Cake Baking & Decorating

COURSE CONTENT:
• Cake and cupcake baking
• Buttercream
• Piping techniques
• Image tracing
• Fondant/Fondant covering/Fondant decorating
• 3D Topper
• Non melting Gum Paste
• Filler Flowers & Leaves
• Sugar Rose
• Royal Icing/Royal Icing Panels
• Chocolate Ganache & Drip
• Business Skills
• Cake Costing/pricing/ Marketing

SERVICE PROVIDER:
Cuppies (Pvt)ltd.

DATE OF COMMENCEMENT AND DURATION:
30th July 2024
FIVE Tuesdays from 7.30am to 1.30 pm